This great place is located in Coal Harbor, next to the Westin Bayshore hotel. We were greeted very nicely when we walked in, they let us choose our own seat, so we went outside, over looking the marina. Perfectly shaded so you don't cook yourself for lunch :) teehee
So we had fried oysters, which i found out that i do not like, i prefer fresh shucked, they were well prepared though, hot crispy not greasy. We also had seared Ahi tuna, which was so fresh and delicious, crusted with sesame seeds, and served with fresh wasabi and soy sauce.
I had a margarita pizza,cooked in their huge open stone oven. Roma toamato sauce, lotsa mozza and chiffonade basil. Yum! and a side of grilled scallops which were a bit small.... Joe had the salmon burger, he said it was good, nothing crazy but still good.
Great service, nice view which helped us decided which boat we may want to buy one day......I would go back....
Natasha:)
http://vancouverdine.com/carderos0experience.aspx
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